Wednesday, November 21, 2012

Holiday Meatballs

Holiday Meatballs
2 # lean ground meat (turkey or beef)
1 C. corn flake crumbs
1/3 C. dry parsley
2 eggs
2 T. soy sauce
1/4 t. pepper
1 t. garlic salt
1/3 c. ketchup
2 T. minced dry onion

Mix these ingredients together thoroughly. Shape into balls and bake on cookie sheet. Bake uncovered 15-20 minutes at 350 degrees.

1- 1# can cranberry sauce (smooth or chunky)
1- 12 oz. bottle of chili or cocktail sauce
2 T. brown sugar
1 T. lemon juice

Mix in a saucepan, heat and stir until smooth. Place meatballs in a warming server or electric skillet, pour sauce over the meatballs and let simmer.Meatballs can be prepared ahead and frozen.

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